Our First Pop-Up

Join us for an after-hours pop-up dinner led by Chef Cam Picyk on November 18th at 7 pm. Doors at 6:30 pm.

This five-course set menu uses the best seasonal ingredients to build a playful, unexpected series of dishes.

Your $25 deposit holds your spot and will be taken off your bill at the end of the evening.

The food portion comes to $75, and alcoholic and non-alcoholic beverages will be available as pairings and à la carte.

Due to the nature of this event, please reach out regarding any allergies or dietary concerns prior to booking. 

The Pop-Up Dinner Series will be held inside Rock Bay Market, at 2725 Rock Bay Avenue.

Please note these photos depict a previous menu.